Every day, from 9 am to 1 pm (Lunch Class) and from 3 pm to 7 pm (Dinner Class), you have the opportunity to participate in our Culinary Cooking Experience and delve deeper into Peruvian cuisine. Your culinary journey commences with a visit to the local market, where you’ll receive an introduction to a diverse array of ingredients from the 8 Natural Regions of Peru, which form an integral part of the local diet.
Following the market visit, we invite you to our beautiful cooking studio nestled in the heart of Cusco. Here, you’ll engage in a hands-on class, where you'll learn to prepare nutritious and healthy dishes using our most representative ingredients, all under the expert guidance of our Peruvian Professional Chef. As part of the experience, you'll also enjoy a refreshing drink, a four-course tasting menu, and, of course, the famous Pisco Sour. Come, join us, and be a part of this "must-do" activity during your stay in Cusco!